Indian cheese known as paneer is created by combining curdled milk with a fruit or vegetable acid, such as lemon juice. Paneer's distinctive characteristics include the following:
It's fresh cheese.
The cheese is soft.
It is not melted.
Paneer can be consumed as a meal, a snack, or even for breakfast. And although cheese might not seem like a typical breakfast food, give it a shot before you pass judgment!
Get the best quality paneer from rudra Milk Dairy and start your day with healthy vibes.