Product Description
Areca nuts and betel leaf are chewed together for their modest stimulant effects, which include a warming sensation in the body and a slight increase in alertness, however, the effects differ from person to person.
It is customary to chew a blend of areca nut and betel leaf.
Offering pan-Tamul (betel leaves and raw areca nuts) to guests after tea or meals is customary in Assam.
The preparation of areca nuts with or without betel leaf is known as paan in India, the region of the Indian subcontinent that consumes the most areca nuts.